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Keywords Bacillus amyloliquefaciens Halaman Belakang Halaman Depan Pesisir cattle ayam broiler bakteri asam laktat broiler daging fermentasi in vitro pH pendapatan performa persentase karkas potensi probiotik produktivitas protein sapi perah sapi potong sinbiotik
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Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science)

WELCOME to Open Journal Systems (OJS) Jurnal Peternakan Indonesia (JPI).

Jurnal Peternakan Indonesia (JPI) published by Faculty of Animal Science Universitas Andalas, as a media publication of research results, assessment and deepening of literature on science and technology in the field of animal husbandry and veterinary. JPI is published to refine and continue the Livestock and Environmental Journal (JPL) that has existed since October 1994. JPI is published three times a year in February, June, and October. Accepted/received scientific papers have not been published or are being considered for publication in other journals.

This journal has been accredited by National Journal Accreditation (ARJUNA) Managed by Ministry of Research, Technology, and Higher Education, Republic Indonesia with First Grade (Sinta 3) since year 2019 to 2023 according to the decree No. 14/E/KPT/2019.

More information about this Journal is available on Journal history.

 

Announcements

Call For Manuscript Submission

Jurnal Peternakan Indonesia (JPI) received manuscript for the issue:

  1. Volume 23 (1) February 2021
  2. Volume 23 (2) June 2021
  3. Volume 23 (3) October 2021

Manuscript and Author Stetement Form should be submitted electronically through online system/website:
http://jpi.faterna.unand.ac.id/
Authors are unable to submit electronically could send the files to email:

jpi.andalas@yahoo.com

Note: Any article submissions through the website, please kindly confirmed via email.

  • Manuscript templates can be downloaded here.
  • Authors Guidelines can be downloaded here.
  • Author Stetement Form can be downloaded here.
  • Template Artikel JPI can be downloaded here.

We also invite reviewers for reviewing our Manuscript on the JPI in accordance with expertise that reviewers have with terms:

  • Reviewers can email there profile/Resume (fill out the form) to our email id: jpi.andalas@yahoo.com
  • In the last 3 years at least once wrote an article (correspondent author) or at least 3 articles (as a co-authors) on the periodical scientific Journal.
Posted: 2020-09-09 More...
More Announcements...

Vol 22, No 3 (2020): Jurnal Peternakan Indonesia

Vol.22, No.3 (2020)

Analisa Pendapatan, Nilai Tambah, dan Strategi Pengembangan Usaha di Sentra Kerajinan Kulit Selosari Kabupaten Magetan, Jawa Timur
Y. P. Perwitasari, Soetriono Soetriono
  • PDF (Bahasa Indonesia)
  • 255-266
Introduksi Pakan Basal dan Indigofera untuk Meningkatkan Performa Kambing di Kabupaten Bireun
Y. Yusriani, R. Andriani, M. Sabri
  • PDF (Bahasa Indonesia)
  • 267-276
Karakteristik dan Daya Fertilitas Spermatozoa Babi Peranakan Landrace
A. Kaka
  • PDF (Bahasa Indonesia)
  • 277-283
Laju Penurunan Suhu Terhadap Kualitas Semen Beku Sapi Limousin Menggunakan Medium Pengencer Susu Segar dan Tris Kuning Telur
L. Suhartati, Z. Udin, Rizqan Rizqan
  • PDF (Bahasa Indonesia)
  • 284-291
Evaluasi Konsumsi Protein dan Energi terhadap Produksi Susu Sapi Perah Awal Laktasi
D. S. Adi, D. W. Harjanti, R. Hartanto
  • PDF (Bahasa Indonesia)
  • 292-305
Karakteristik Reproduksi Sapi Aceh Betina di Kecamatan Pantan Cuaca Kabupaten Gayo Lues
A. Makmur, M. A. N. Abdullah, E. M. Sari
  • PDF (Bahasa Indonesia)
  • 306-312
Evaluasi Pewarnaan Kulit Samak Kelinci Mimosa Menggunakan Ekstrak Kulit Buah Naga (Hylocereus polyrhizus)
W. Pancapalaga, N. Nurjannah
  • PDF (Bahasa Indonesia)
  • 313-320
Pendugaan Efisiensi Teknis dan Faktor-Faktor yang Mempengaruhi Produksi Broiler di Kabupaten Manokwari
S. Pakage, A. W. Wenda, A. P. E. Widodo, A. Baaka, D. A. Iyai
  • PDF (Bahasa Indonesia)
  • 321-331
Kombinasi Minyak Atsiri Jeruk Manis dan Penisilin dengan Streptomisin pada Pengencer Semen Beku Kambing Boer
S. A. Sitepu, Z. Udin, Jaswandi Jaswandi, Hendri Hendri
  • PDF (Bahasa Indonesia)
  • 332-338
Perbedaan Konsentrasi Kombinasi Starter Tiga Bakteri terhadap Total Bakteri Asam Laktat, Nilai pH, dan Total Asam Tertitrasi Yogurt
D. R. Pratama, S. Melia, E. Purwati
  • PDF (Bahasa Indonesia)
  • 339-345
Pengaruh Waktu Penyimpanan Ovarium Terhadap Kuantitas dan Kualitas Oosit serta Tingkat Maturasi Oosit secara In Vitro pada Sapi Simental
N. Rahma, Z. Udin, Masrizal Masrizal
  • PDF (Bahasa Indonesia)
  • 346-352
Pengaruh Keberadaan Corpus Luteum Terhadap Kualitas Oosit dan Tingkat Maturasi Oosit Kerbau Secara In Vitro
R. T. Raharjo, Z. Udin, Hendri Hendri
  • PDF (Bahasa Indonesia)
  • 353-359
Identifikasi Populasi, Manajemen Usaha, dan Pola Pemasaran Ternak Sapi Potong di Kelompok Sumber Tani Kecamatan Kebawetan Kabupaten Kepahiang
B. Brata, E. Soestrisno, B. D. Setiawan, H. P. Purba
  • PDF (Bahasa Indonesia)
  • 360-371
Halaman Depan JPI Vol 22 No 3 Oktober 2020
Editor Editor
  • PDF (Bahasa Indonesia)
  • i-iv
Halaman Belakang JPI Vol 22 No 2 Juni 2020
Editor Editor
  • PDF (Bahasa Indonesia)
  • -

 

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ISSN (Online) 2460-6626

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JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA


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Jurnal Peternakan Indonesia (JPI) 

Fakultas Peternakan Universitas Andalas.
Kampus Unand Limau Manis Padang-25163, Sumatera Barat, Indonesia.