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Home > Vol 15, No 1 (2013) > Akmal
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Akmal Akmal
Fakultas Peternakan Universitas Jambi
Indonesia

Mairizal Mairizal
Fakultas Peternakan Universitas Jambi
Indonesia

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Keywords Bacillus amyloliquefaciens Halaman Belakang Halaman Depan ayam broiler broiler daging fermentasi in vitro karkas kunyit pH pendapatan performa potensi probiotik produktivitas protein protein kasar sapi perah sapi potong sinbiotik
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Performa Broiler yang Diberi Ransum Mengandung Daun Sengon (Albizzia falcataria) yang Direndam dengan Larutan Kapur Tohor (CaO)

Akmal Akmal, Mairizal Mairizal

Abstract

This research aims at meauring the use of  Sengon leaves soaked in kapur tohor and it’s effect on the performance of broiler. The Study used 100 broiler Hubber aged 3 days and 5 treatments ration which contain  different  Sengon. The design used in this study was completely randomized design (CRD) with 5 treatmen. Parameter measured  were ration consumption, body weight gain, feed convertion and carcass. The result of this study shows that the use of sengon in the ration is effective significantly (P<0.05) on the ration consumtion, body weight gain,carcass and feed convertion. It could be concluded that Sengon  can be used up to 7.5% in the ration of the broiler.

 Keywords

Kapur Tohor (CaO); Sengon; Carcass; body weight; feed consumption; convertion

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DOI: https://doi.org/10.25077/jpi.15.1.1-6.2013

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Published by Faculty of Animal Science Universitas Andalas associated with Indonesian Association of Nutritionist and Feed Scientist

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ISSN (Online) 2460-6626

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JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA

JURNAL PETERNAKAN INDONESIA


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Jurnal Peternakan Indonesia (JPI) 

Fakultas Peternakan Universitas Andalas.
Kampus Unand Limau Manis Padang-25163, Sumatera Barat, Indonesia.