KARYONO, T.; LAKSONO, J. Kualitas Fisik Kompos Feses Sapi Potong dan Kulit Kopi dengan Penambahan Aktivator Mol Bongkol Pisang dan EM4. Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science), [S. l.], v. 21, n. 2, p. 154–162, 2019. DOI: 10.25077/jpi.21.2.154-162.2019. Disponível em: https://jpi.faterna.unand.ac.id/index.php/jpi/article/view/401. Acesso em: 5 oct. 2026.